"Where Fillmore County News Comes First"
Online Edition
Tuesday, June 18th, 2013
Volume ∞ Issue ∞
- 7:10:46, Jun 13th 2013 - chipperlee - Seems to be a well written article, except maybe Silica Sand is used in ... [Read More]
- 12:02:15, Jun 9th 2013 - getthefacts - The problem here lies in the fact that girls were repeatedly told "if y ... [Read More]
- 10:45:32, Jun 7th 2013 - Jo mom for 6yrs - Mr. Ehler hit the nail on the head. I agree with the religious con ... [Read More]
- 2:47:58, Jun 7th 2013 - hello - Hello, it's time you wake up. There isn't a community nearby that doesn't offe ... [Read More]
- 9:06:21, Jun 6th 2013 - hello - Hello, it's time you wake up. There isn't a community nearby that doesn't offe ... [Read More]
- 2:05:29, Jun 6th 2013 - Kim Wentworth - The number one rule in a debate: 1) if the person from the opposite si ... [Read More]
- 12:42:18, Jun 4th 2013 - EW - For someone that is always spouting religious rhetoric, you try to come off as a ... [Read More]
- 11:32:18, May 31st 2013 - JO PLAYER - This is unfair to us girls. Morrie Miller is not getting canceled but J ... [Read More]
- 8:25:34, May 29th 2013 - RP - Why is Mr. Ehler involving himself with non-school activities? Is he going after ... [Read More]
- 6:40:49, May 29th 2013 - Doc - You are a cartoon character! If I see you in person I will burst out laughing. ... [Read More]
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Do you think the use of all fireworks should be legal in the state of Minnesota for all consumers?
Forages for “U” Workshop
Fri, Mar 1st, 2013
Posted in All Agriculture
Posted in All Agriculture
Comments
The Forages For “U” Workshop will be offered March 21 in Rushford at the Lynndyn Bridge Restaurant. It will feature Dr. Dan Undersander, Extension Forage Specialist, University of Wisconsin. At the workshop key forage production and management issues for Minnesota will be addressed.
This program is developed by the University of Minnesota Extension and is aimed at current issues and research in forage production and management with the intent to increase producers’ forage production and farm profitability. Topics and presenters include: 2013 Forage Production Outlook, Forage Fertility and Harvest Management and Alfalfa/Grass Production and Management (Dr. Dan Undersander, University of Wisconsin), Pasture Grazing and Management (Dr. Krishona Martinson, University of Minnesota Extension), and Insect/Disease Management in Forages (Lisa Behnken, University of Minnesota Extension).
Past participants expressed that they have benefited from the useful, research-based, and timely information the University of Minnesota Extension brings to these meetings and the open discussion format designed to encourage audience participation. This program targets crop management information for producers and Ag professionals.
Registration is $25 which includes lunch and handouts. Registration begins at 9:30 a.m. with the program dismissing at 3:00 p.m. Pre-registration is preferred by March 14. For more information contact Jerry Tesmer at 507-765-3896 or tesme001@umn.edu for the Rushford location. Program agendas can be mailed or emailed upon request.
This program is developed by the University of Minnesota Extension and is aimed at current issues and research in forage production and management with the intent to increase producers’ forage production and farm profitability. Topics and presenters include: 2013 Forage Production Outlook, Forage Fertility and Harvest Management and Alfalfa/Grass Production and Management (Dr. Dan Undersander, University of Wisconsin), Pasture Grazing and Management (Dr. Krishona Martinson, University of Minnesota Extension), and Insect/Disease Management in Forages (Lisa Behnken, University of Minnesota Extension).
Past participants expressed that they have benefited from the useful, research-based, and timely information the University of Minnesota Extension brings to these meetings and the open discussion format designed to encourage audience participation. This program targets crop management information for producers and Ag professionals.
Registration is $25 which includes lunch and handouts. Registration begins at 9:30 a.m. with the program dismissing at 3:00 p.m. Pre-registration is preferred by March 14. For more information contact Jerry Tesmer at 507-765-3896 or tesme001@umn.edu for the Rushford location. Program agendas can be mailed or emailed upon request.
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