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Monday, August 29th, 2016
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No-cook Strawberry Jam

Mon, Jun 5th, 2000
Posted in

2 cups crushed strawberries*
4 cups sugar
l cup water
1 box Sure-Jell

Mix strawberries and sugar, then let stand for 10 minutes.
Bring water and Sure-Jell to a boil, and let boil for 1 minute. Stir this into the fruit and stir for 3 minutes.
Pour into hot jars set on counter for 24 hours, then put in freezer.
*3 cups mashed raspberries can be used

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