"Where Fillmore County News Comes First"
Online Edition
Thursday, April 17th, 2014
Volume ∞ Issue ∞
 

Cranberry Relish Salad


Sun, Oct 29th, 2000
Posted in

1 package (3 oz.) strawberry gelatin
1 cup boiling water
1/2 cup orange juice concentrate
1 package (12 oz.) fresh or frozen cranberries, chopped
1 medium apple, peeled and chopped
1-1/2 cups sugar
1/2 cup chopped pecans

In a bowl, dissolve gelatin in boiling water. Stir in concentrate. Combine cranberries, apple and sugar, add to gelatin mixture. Stir in pecans. Pour into a 1-1/2 quart serving dish. Refrigerate 4 hours.

No Comments Yet. Be the first to comment!







Your comment submission is also an acknowledgement that this information may be reprinted in other formats such as the newspaper.