"Where Fillmore County News Comes First"
Online Edition
Thursday, May 23rd, 2013
Volume ∞ Issue ∞
- 11:44:26, May 21st 2013 - airmaxs52274 - Have you ever thought about adding a little bit more than just your a ... [Read More]
- 5:56:33, May 18th 2013 - modgudur - I guess the child is anti-gun control since Obama went to all that trouble ... [Read More]
- 9:27:41, May 16th 2013 - caal girl - Nice outfit on you. I loved some of the dresses but am holding my breath ... [Read More]
- 2:03:34, May 14th 2013 - - Thanks for sharing the trip with us! ... [Read More]
- 4:12:01, May 9th 2013 - Amanda Ziebell - Wow! Thanks to the Fillmore County Journal for this kind story. For a ... [Read More]
- 11:47:30, May 7th 2013 - EW - ramble.....ramble.....ramble..... ... [Read More]
- 10:25:25, May 7th 2013 - Thunder6 - Great article! I love to see the Youth of Fillmore County receiveing acco ... [Read More]
- 6:52:10, May 6th 2013 - Jason Sethre, Publisher of Fillmore County Journal & Olmsted County Journal - Maryh, ... [Read More]
- 7:29:56, May 5th 2013 - maryh - Where are OCJ's available for pickup...other than at the new office? ... [Read More]
- 2:41:47, May 3rd 2013 - Remark1976 - Mrs. Buckbee, I just looked up Senate File 796 and in it there are said p ... [Read More]
29
How will you keep your kids busy this summer vacation?
Meat Loaf Pie
Comments
1 can (5 oz.) evaporated milk
1/2 cup dry bread crumbs
1/2 teaspoon garlic salt
1 pound lean ground beef
1/3 cup ketchup
1 cup (4 oz.) shredded cheddar cheese
1/2 teaspoon diced oregano
1 tablespoon grated Parmesan cheese
• In a bowl, combine milk, bread crumbs and garlic salt. Add beef, mix well. Press meat mixture onto the bottom and 1 inch up the sides of a greased 9 inch pie plate.
• Bake, uncovered, 350° for 20 minutes, drain if necessary. Spread with ketchup, sprinkle with cheeses and oregano.
• Bake 3-5 minutes longer or until meat is on longer pink and cheese is melted.
1/2 cup dry bread crumbs
1/2 teaspoon garlic salt
1 pound lean ground beef
1/3 cup ketchup
1 cup (4 oz.) shredded cheddar cheese
1/2 teaspoon diced oregano
1 tablespoon grated Parmesan cheese
• In a bowl, combine milk, bread crumbs and garlic salt. Add beef, mix well. Press meat mixture onto the bottom and 1 inch up the sides of a greased 9 inch pie plate.
• Bake, uncovered, 350° for 20 minutes, drain if necessary. Spread with ketchup, sprinkle with cheeses and oregano.
• Bake 3-5 minutes longer or until meat is on longer pink and cheese is melted.
Monday, August 7, 2000
To the Editor,
The 2000 Fillmore County Fair is history. I think it will be remembered as one of the best county fairs here in decades. Not only was the weather perfect, the good mood and attitudes of those exhibiting and attending was unparalle .....
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The 2000 Fillmore County Fair is history. I think it will be remembered as one of the best county fairs here in decades. Not only was the weather perfect, the good mood and attitudes of those exhibiting and attending was unparalle .....
[Read the Rest]
Gene A. Ziebell
Gene Ziebell, 74, of rural Rushford, died Thursday, June 29, 2000 on his farm from complications of a heart condition.
Gene A. Ziebell was born on October 18, 1925, in Winona to Arthur and Marie (Dabelstein) Ziebell. He attended school in Winona .....
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Gene A. Ziebell was born on October 18, 1925, in Winona to Arthur and Marie (Dabelstein) Ziebell. He attended school in Winona .....
[Read the Rest]
Violet Van Sande
Violet Van Sande, age 93, of Preston, a long time area resident, died Thursday, July 6, 2000, at Olmsted Community Hospital in Rochester of congestive heart failure.
Violet was born August 29, 1906 in Carimona Township, Fillmore County, the d .....
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Violet was born August 29, 1906 in Carimona Township, Fillmore County, the d .....
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